More than ten years down the line and Capri is able to boast a welcoming and upbeat atmosphere that caters for all.

Any one choosing to dine there receives a warm and personable experience. This is brought to them by the familiar faces that make up a team of long-standing members of staff.

Since the early days, head chef Trevor Uttley has certainly lived up to his reputation as ‘master of the kitchen,’ with the important help of others; including Morad the infamous pizza chef, and Mario the Italian sues chef; top quality food continues to be served, ensuring customers always come back for a second helping.

However it is not only the kitchen staff that work hard to create a quality service, a mixture of influences brought about by the dedicated waiters and waitresses help create a buzzing ambience.

Customers old and new, enjoy being greeted by the friendly floor staff, who provide prompt and professional service. It is apparent to anyone who visits Capri that these are not only a hard working team of staff but also a close-knit circle of friends, of which customers are made to be a part of.

Tribute Nights

Once a month Capri hosts a tribute night that takes on the theme of a famous performer, ranging from ‘Sinatra to Robbie Williams, Blues Brothers to Cher.’ These nights have proven to be a roaring success and to ensure your place you would need to have booked that reservation, quicker than you can say ‘buon appetito!’
As these nights unfold, customers and staff will be strutting their stuff, dancing away on the tables and chairs…not for the weak-hearted!

Above all else, Capri has established a successful name for itself. Whether you are seeking a quiet sophisticated meal or something a little more lively- there is certainly a night for everyone.

Paymen, Dominik, Natalie and all of the staff welcome you to sample some of the finest Italian cuisine and can guarantee you an enjoyable evening!